All Food and Dining

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lispirits 768x586

Long Island Spirits

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In Baiting Hollow, New York, Long Island Spirits, established in 2007, is the island’s first craft distillery since the 1800s. There are currently more than 1,600 distilleries operating in the United States. Long Island Spirits was founded in 2007 and is the first distillery to operate on Long Island since the 1800s. The distillery is situated on the picturesque North Read more...
betterman 768x542

The Better Man Distilling Company

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Anthony Gruppuso, the company’s founder, was a well-rounded individual. He was a man who read every book there was on the subject, had special bottles sent in from abroad, was a great mixologist, and aged his own negronis. He was a man who desired to distill alcohol. He intended to turn on the still and make his own fire water, Read more...
twinstills

Twin Stills Moonshine

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Twin Stills Moonshine’s whiskey is an old Portuguese tradition of single-small batch distillation combined with legendary Long Island New York corn . Aged to perfection or not all. They are proud to serve this wonderful spirit made with products grown in New York, sharing our family’s traditional small batch of whiskies and flavor-infused Moonshines. Read more...
birdandbao

Bird & Bao

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Mon
Closed
Tue
12:00 pm - 8:00 pm
Wed
12:00 pm - 8:00 pm
Thu
12:00 pm - 8:00 pm
Fri
12:00 pm - 8:00 pm
Sat
12:00 pm - 8:00 pm
Sun
12:00 pm - 6:00 pm
Conor Swanson, a chef at Bird & Bao in Patchogue, provides his own interpretation of the Asian cuisine boa while toeing the line between customary options and his own creativity. Read more...
dirtytaco pat 1

Dirty Taco + Tequila Patchogue

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The inspiration behind DIRTY TACO is as simple as our food… WE LOVE TACOS + TEQUILA Dirty Taco is a hybrid of a Los Angeles taco truck and Miami liquor stand with an authentic urban feel. An interesting twist to a classic Mexican style, Dirty Taco incorporates Asian elements into their menu. Dirty Taco believes in “living clean and eating Read more...